The student news site of The Archer School for Girls

The Oracle
The student news site of The Archer School for Girls

The Oracle
The student news site of The Archer School for Girls

The Oracle
The pork (left), chicken (middle) and brisket (right) tacos in all of their glory. They are served with a charred green pepper that gives each taco a nice kick of spice.

Column: Gochu Gang: A Korean-Mexican fusion dream

By Lily Miro, Columnist
April 21, 2022
The traditional Quesabirria tacos with beef which can be dipped in consomé sauce. A staple item at Tacos y Birria La Unica food truck and the main event of the whole taco truck experience.

Column: Basking in Birria

By Lily Miro, Columnist
September 20, 2021
The restaurant offers vegan tacos on their dinner menu. They are the perfect size to share with a friend or to indulge in by yourself.

Review: Plant Food and Wine – A Vegan Heaven

By Ella Frey, News & Features Editor
November 30, 2017
A "Super Mex" burrito sits on a table. This enormous creation is prepared with fresh tortillas, homemade green sauce, chicken, lettuce, salsa, and cheese.

Paco’s Tacos: The ultimate Mexican comfort food

By Anna Brodsky, Editor-in-Chief
February 14, 2017
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